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5 weeknight dinners for a family of 4 for under £25

Monday to Friday dinners for a family of four for under £25, leaving the weekend free for leftovers, a takeaway or a roast.

£20.97

whole shop

5

dinners for 4

£1.05

per person, per dinner

The week's dinners

Prices are per portion. Tap a meal for the ingredients and step-by-step method.

Shopping list

Whole packs, as you'd buy them, assuming you already have oil, herbs and spices. Leftover packs carry over to next week.

Fresh veg

  • Brown onions1 × 1kg £0.80
  • Carrots1 × 1kg £0.65
  • Cauliflower1 £1.18
  • Closed cup mushrooms1 × 300g £1.00
  • Cucumber1 £0.59
  • Garlic (4 bulbs, approx 40 cloves)1 × 40 £0.65
  • Kale1 × 200g £0.69
  • Lemons (4 pack)1 × 4 £0.89
  • White potatoes1 × 2.5kg £1.32

Meat & fish

  • Chicken thighs (bone-in)1 × 1kg £2.99
  • Frozen white fish fillets1 × 520g £2.23

Dairy & eggs

  • Greek-style natural yoghurt1 × 500g £0.95
  • Soft cheese1 × 280g £0.95

Cupboard

  • Basmati rice1 × 1kg £1.79
  • Chickpeas (400g tin)1 £0.41
  • Penne / fusilli1 × 1kg £1.19
  • Stock cubes (12 pack)1 × 12 £0.45

Frozen

  • Frozen chopped spinach1 × 900g £1.15
  • Frozen garden peas1 × 900g £1.09

Prices are estimates based on typical UK budget supermarket prices for own-brand products. What you pay depends on where you shop and the brands you choose.

Want a plan that fits your family?

SupperSmart makes a week like this around your own budget and family size, swaps any meals you don't fancy, and uses up what's already in your cupboards.

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